This week I made carrot-beetroot fry (top left), lassoni dal raspalak (chard; top right), bendakaya pulusu (okra; bottom right) and green beans patoi (bottom left).
I am obsessed with beets right now and can’t wait to give this recipe a shot! Here’s the latest beet recipe I tried – it was delish: http://sweetseatstreats.wordpress.com/2014/11/04/caramelized-onion-beet-soup/
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