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Parsley Quinoa Salad

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This salad is made up primarily of quinoa and chopped parsley, which was prolific in my garden this summer. I also added kale, carrot, cucumber and sweet pepper. The dressing consisted of fresh ginger, soy sauce, olive oil, mirin and sesame oil.



One response »

  1. Pingback: Batch Cooking: Quinoa and Beans, Four Meals | TMI Food

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