I hesitate to call this cooking, because it is so easy, but I find this dish such a relief in hot weather that I wanted to share it. These are perfect for hot weather and healthier than most other alternatives.
Simply take a bunch of purple seedless grapes and wash them, remove them from the stem, and put them in a ziplock bag in the freezer. The sweetness is concentrated so that they taste like a treat, yet they are healthier than ice cream. They’re also better than frozen fruit juice, because the fiber is consumed.
The frozen grapes are easy to bite into. The interior has a texture similar to scraped granita.