This Greek-style dish of white beans and chard/mangold also contains dill, tomatoes, and of course plenty of olive oil and garlic.
Tag Archives: greek cuisine
I had to modify this recipe because I could not find any pearl onions, which I replaced with chopped onion.
Even though I’m not normally a fan of dill, I liked it here. I used this recipe.
I made this dish of rice and spinach using mint rather than dill, and with basmati rice. I included the tomato paste.
This simple salad consists of cabbage, carrot and sweet pepper and is seasoned with vinegar, olive oil and salt.
Here’s a recipe for this dish. I pre-cooked the beans in a pressure cooker, which does nothing to stop them from absorbing the olive oil and becoming melt-in-your-mouth creamy, but ensured that they were completely cooked.